Finding great gluten-free snacks and vegetarian snacks can be a challenge when traveling. If you want to eat healthily and want to save money on the go, a little prep is the trick.

A road trip has the advantage of allowing you to pack and replenish many foods. You can also pack a variety of fresh, non-perishable fruits and vegetables, as well as snacks and bars high in protein, along with some sweet treats. You can contact a Vegan Travel Agent for everything about travel and food for vegans before traveling.

Four Simple, Healthy, And Delicious Vegetarian Breakfast For Travel: There are many great options for vegan and vegetarian road trip helathy snacks.

Nuts: You can pack cashews, almonds, pecans, and walnuts with you when you travel. You can pack your nuts in small reusable bags which are BPA-free and are non-toxic.

Dried Fruit: Apricots, mango, and apples are must-haves while traveling, but you can also pack dried blueberries, pineapple, and apples.

Seasonal fresh fruits: Bananas make a great snack for road trips. It takes along with produce storage.

Vegetables and hummus: You can bring along some of your favorite vegetables cut into small pieces or sticks (carrots/celery, broccoli, cauliflower, etc.). You can bring a small bowl of hummus, your favorite dip, or eat it raw.